-
BIKOTE
BIKOTE: MARINATED ANCHOVIES WITH PEPPERS -
CHUPITO
SHOT OF CRAB -
TXAPELDUN
TXAPELDUN: SEAFOOD COCKTAIL
[ First prize - 2nd Bite sized appetizer contest of Donostia. 1993 ] -
CROISSANT
CROISSANT WITH KING CRAB STICKS -
CROISSANT
CROISSANT WITH JAM -
ENSALADILLA
RUSSIAN SALAD -
FALSA LASAÑA
FALSE ANCHOVY LASAGNA -
HAMBURGUESA
TOMATO HAMBURGER: Raf tomato salad with dates and marinated cod -
HUEVO
EGG, KING PRAWN AND LITTLE ANCHOVY -
BONITO
BONITO: CHEESE BREAD STUFFED WITH BONITO AND MAYONNAISE -
OBISPO
OBISPO: ALMOND PASTRY STUFFED WITH ROQUEFORT CREAM -
PASTEL DE MARISCO
SEAFOOD PIE -
PIMIENTO
GREEN PEPPER WITH LITTLE ANCHOVY -
ROJILLO
ROJILLO: PIQUILLO PEPPER WITH LITTLE ANCHOVY IN OIL -
SANDWICH VEGETAL
VEGETABLE SANDWICH -
TOSTA
COD ON TOAST -
DONOSTIARRA
DONOSTIARRA: BONITO, CHILLI PEPPER AND LITTLE ANCHOVY -
SALMÓN
SALMON SALAD [ IN SEASON ]
